Smart Food Safety Management
Take complete control of your food safety with digital solutions. UK Food Standards Agency (FSA) compliant. Safer Food, Better Business (SFBB) made easy!
Take complete control of your food safety with digital solutions. UK Food Standards Agency (FSA) compliant. Safer Food, Better Business (SFBB) made easy!
Complete food safety management solution designed for UK food businesses. FSA compliant
iOS and Android apps for access anywhere. Full tablet and phone support to manage your operations on the go.
Automatic temperature monitoring with WiFi sensors. Real-time alerts and notifications to catch issues immediately.
Comprehensive analytics and reports. Generate automatic documentation for audit preparation.
Your data secured on cloud servers. Access from anywhere with an internet connection.
Full compliance with UK Food Standards Agency (FSA) requirements. Safer Food, Better Business (SFBB) ready.
Never miss inspection times. Intelligent notifications ensure everything gets done on schedule.
Monitor your refrigerators and freezers continuously with our WiFi sensors. Receive instant notifications when critical temperature changes occur.
Experience the power of Zanspace on your mobile device
Comprehensive checklist system covering all aspects of food safety
Record and track daily opening and closing procedures
Manage daily, weekly, and monthly hygiene controls
Monitor refrigerator and freezer temperatures
Regularly measure internal food temperatures
Temperature and quality control of incoming products
Temperature records of cooked food
Employee health and hygiene checks
Pest prevention and control tracking
Transform your food safety management and boost operational efficiency
Eliminate paper forms and manual processes. Save up to 40% of time spent on compliance tasks.
All records digitally stored. Generate comprehensive reports with one click during inspections.
Automatic reminders and validations minimize forgotten checks and human errors.
Full compliance with UK Food Standards Agency (FSA) and Safer Food, Better Business (SFBB) requirements.
Track staff responsibilities. See who did what and when, all in one place.
Compare locations and identify areas needing improvement with detailed insights.
Choose the plan that fits your business needs